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D Hugh Rushton a School
of Pharmacy and Biomedical Sciences, University of Portsmouth,
Portsmouth PO1 2DT, b Imperial Cancer Research Fund, Lincoln's Inn Field, London
WC2A 3PX, c Institute of Zoology, Zoological Society of London, Regents
Park, London NW1 4RY, d Lister Hospital, London SW1W 8RH
Correspondence to: D Hugh Rushton rushton{at}btinternet.com
The need to transport oxygen and remove carbon dioxide from
animal tissue is a fundamental requirement of life, independent of age
or sex.1 The role of iron in humans and many other mammals is central to this process.
2 3
Haemoglobin concentration and red blood cell count are important diagnostic indicators for anaemia in humans and animals.
In prepubertal humans no major differences can be found between the
sexes in red blood cell count or haemoglobin and serum ferritin
concentrations.4 Only after the onset of menstruation does
a difference emerge.4 Not until 10 years after the
menopause does this situation revert in women, when the haemoglobin
concentration becomes similar to that of aged matched
men.
4 5
This situation is compounded by the fact that
modern women have a different reproductive history from those in the
past. They reach sexual maturity at an earlier age, have fewer
pregnancies, and breast feed for shorter periods; as such they
menstruate for more years than women in the past. Menstruation is the
principal cause of iron loss in women.6-8 Furthermore,
90% of UK females of childbearing age do not achieve the recommended
daily intake of elemental iron (14.8 mg) from their
diet.9 Evaluation of the haemoglobin concentration and red
blood cell count of women from Canada, Central America, China, and
the United States shows that this situation is
widespread.
4 10-14
Women worldwide are at risk of being
in a negative iron balance, and by current criteria if their
haemoglobin concentration is less than 115 g/l they are deemed to
be anaemic, whereas in men the cut-off point is
130 g/l.15
As far as the authors are aware, of the primates only humans show a sex
difference in haemoglobin concentration and red blood cell count. A
survey of the haematology of mammals also failed to establish a
difference.16 Whereas most mammals, including the New
World primates, do not menstruate, the Old World primates, which
includes the apes, do. As with humans, Old World primates have
premenses, breeding, and menopausal phases, and the frequency of
menstruation is similar to humans, with a menses around every 28 days.16-18 Unlike humans, however, no significant
difference was found between the lower haemoglobin concentration
(table) or red blood cell count (data not presented) of female primates and aged matched males sampled by the Zoological Society of
London.17
Summary points
It is considered "normal" to find lower red blood cell counts
and lower haemoglobin and serum ferritin concentrations in menstruating
women than in age matched men
No other mammal, including the menstruating primates, exhibits such a
sex difference, and neither is there a difference in humans before
puberty or after menopause
Menstruation is the main cause of iron loss in women; 90% of UK women
do not achieve the daily recommended intake of iron from their diet
Populations used to establish reference ranges for women
contained a large proportion of those with iron deficiency, thus
the lower limits are too low
This hidden deficiency has fundamental implications for women's
health, particularly adolescent girls
Male reference ranges for ferritin and haematological parameters may be
of more value when assessing iron status in women
Haem synthesis occurs largely in the mitochondria.12 There is no evidence showing either a reduction in mitochondrial number or a reduced ability for haem synthesis in women of childbearing age than in men. It might therefore be argued that the hormonal environment is a possible cause for the observed sex difference in red blood cell count and haemoglobin and serum ferritin concentrations in humans. Increased serum erythropoietin concentrations occur in response to anaemia, which in turn increases iron absorption from the diet. Hallberg et al have shown that men and women of the same iron status absorb the same amounts of iron from the same diet.19 If they are correct then there should be no difference in the erythropoietin concentrations of men and women with "normal" serum ferritin concentrations matched for age and weight. Similarly no sex difference can be found for thyroxine; therefore, with the exception of iron and the sex hormones there is no evidence of lower concentrations for any other parameter involved in haem synthesis in women of childbearing age than there is in men.20 Further, the data from menstruating Old World primates suggest that a difference in sex hormones is unlikely to be responsible for the sex difference in humans. Consequently, of all the parameters involved, iron is the only one with a measured difference.
The mean upper limit for haemoglobin concentration in primates that menstruate is significantly higher in males than it is in females, similar to humans. However, this is not the case in primates that do not menstruate (table), suggesting that menses is responsible for limiting the upper haemoglobin concentration in non-human primates that menstruate.17 Perhaps the same may be true of humans, with an iron deficient diet significantly influencing the lower haemoglobin concentration in women.
No evidence supports a view that women of reproductive age have a lower
biological requirement for any haem parameters than do aged matched
men. The data from humans point to the possibility that the current
lower reference levels for red blood cell count and haemoglobin and
serum ferritin concentrations in women have been derived from sampling
populations that are deficient in iron. Consequently, it would seem
that a large number of women spend a major part of their lives with a
negative iron balance arising from a dietary imbalance. Iron deficiency
is the most important nutritional problem affecting humans around the
world.21 The presence of haem iron in the diet of humans
enhances the absorption of non-haem iron, and the trend towards diets
with a lower haem iron content may add to the problem of dietary
insufficiency.22 In addition, the typical UK diet contains
many common products that can limit iron absorption
for example, dairy
produce, cereals, and tannin21
thereby compounding the situation.
The deleterious effects of iron deficiency and iron deficient anaemia are due partly to impaired delivery of oxygen to the tissues and partly to a deficiency of iron containing compounds, especially enzymes, in various tissues.2 Restlessness and irritability in children who are deficient in iron has been related to increased concentrations of catecholamines, which return to normal after treatment with iron.22 Lower IQ scores have been found in UK and American adolescent girls who are deficient in iron. 23 24 Abnormalities in response to infection have been shown in people who are deficient in iron, where decreased neutrophil function and impaired T cell proliferation occurs.3 Studies in humans have confirmed the findings from animals of reduced work capacity and poor work performance in iron deficient anaemia.25 Reduced thermoregulation has also been confirmed in people who are iron deficient where norepinephrine concentration was increased, and differences were found in concentrations of epinephrine, dopamine, triiodothyronine, and thyroxine. Normal concentrations for these parameters were restored after iron supplementation.25 Hair loss has been reported in women with iron deficiency, which responded to iron supplementation. 26 27 The quantity of non-haem iron in the brain is to a large extent independent of the iron stores in the body.20 Overall, 10% of the iron complement of the adult brain is present at birth, and by the age of 10 this has reached 50%; however, not until the early 20s is the full adult complement achieved.22 Although most of the deleterious effects of iron deficiency can be reversed by appropriate iron supplementation, of concern is the possibility that if during the adolescent years a shortfall exists, then, as in rats, humans may not be able to make up the deficiency by iron supplementation, and adolescent girls may enter adult life with a compromised complement of iron in the brain.20-25
We propose that the current "normal" values for red blood
cell count and haemoglobin and serum ferritin concentration cited by
laboratories were obtained from sampling populations that contained a
large proportion of women with iron deficiency. We suggest using reference ranges for men for these parameters when assessing the haematological and iron status of women. By current criteria, iron
deficiency is the commonest cause of anaemia in the world, with more
than half a billion people experiencing adverse effects.28 If this hypothesis is accepted then noticeably more women will be
classified as being iron deficient or anaemic. Reclassification of red
blood cell count and haemoglobin and serum ferritin concentrations to
normal values for men would be expected to have fundamental and
positive implications for women's health and welfare.
We thank Professor Hideo Uno, Dr Julian Barth and Dr Chris Gummer, Peter Cundall, and Nina Busuttil for their help, comments, and suggestions concerning the manuscript.
Contributors: DHR had the original idea for this paper and initiated the debate with RD and MJN. JJHG and IDR provided the medical opinions and AWS collected the primate data and presented the veterinary views. The authors jointly wrote the paper, and DHR analysed the primate data. DHR will act as guarantor for the paper.
Footnotes
Competing interests: None declared.
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(Accepted 20 February 2001)
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